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        <title type="main">L'innovazione nei servizi</title>
        <title type="sub">I percorsi di innovazione nel retailing basati sul vertical branding</title>
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            <forename>Raffaele</forename>
            <surname>Donvito</surname>
            <placeName type="affiliation">University of Florence, Italy</placeName>
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        <publisher>Firenze University Press</publisher>
        <pubPlace>Firenze</pubPlace>
        <date when="2012">2012</date>
        <idno type="DOI">https://doi.org/10.36253/978-88-6655-247-5</idno>
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          <p>Available for academic research purposes</p>
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            <p>Content licence CC BY-NC-ND 3.0 IT</p>
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        <title>Strumenti per la didattica e la ricerca</title>
        <idno type="ISSN" subtype="print">2704-6249</idno>
        <idno type="ISSN" subtype="electronic">2704-5870</idno>
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          <date>2012</date>
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          <biblScope unit="page">132 pages</biblScope>
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          <date>2012</date>
          <idno type="ISBN" subtype="electronic">978-88-6655-248-2</idno>
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          <date>2012</date>
          <idno type="ISBN" subtype="electronic">978-88-9273-536-1</idno>
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          <date>2012</date>
          <idno type="ISBN" subtype="print">978-88-6655-246-8</idno>
          <biblScope unit="page">132 pages</biblScope>
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        <tag>peer-reviewed</tag>
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      <abstract xml:lang="en">
        <p>This study looks at the topic of innovation in the services with specific focus on retailing.  By linking up with the theoretical models for services in general, the work takes into consideration the distinctive characteristics of the innovative processes at the level of retail distribution.  Attention is centred around the innovative relational phenomena based on "vertical branding" strategies, in which product brand and retail brand constructs overlap, giving rise to innovative arrangements. Thus two of the main relational dimensions of contemporary retailing are investigated, namely, sales outlet and brand, through which business-customer relationships are realized and consolidated. On the basis of this theoretical perspective, the author proposes a key for interpreting the processes of relational innovation in retailing, quoting the results of a first empirical application of the proposed model in specialized retail.</p>
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      <abstract xml:lang="it">
        <p>Questo studio approfondisce il tema dell'innovazione nell'ambito dei servizi con uno specifico focus sul retailing. Attraverso un raccordo con i modelli teorici riferiti ai servizi in generale, sono presi in considerazione i caratteri peculiari dei processi innovativi a livello di funzione distributiva al dettaglio. L'attenzione si concentra sui fenomeni di innovazione dal taglio relazionale basati su strategie di vertical branding, dove i costrutti di product brand e retail brand si sovrappongono dando luogo ad assetti innovativi. Sono così investigate due tra le principali dimensioni relazionali del retailing contemporaneo, ovvero il punto vendita e la marca, attraverso le quali si realizzano e si consolidano le relazioni impresa-cliente. Sulla base di questa prospettiva teorica, l'autore propone una chiave interpretativa dei processi di innovazione relazionale nel retailing, riportando gli esiti di una prima applicazione empirica del modello proposto con riferimento al dettaglio specializzato.</p>
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      <p>It is available online at https://doi.org/10.36253/978-88-6655-247-5<ref target="https://doi.org/10.36253/978-88-6655-247-5" /></p>
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